Browse our delightful, 100% plant-based recipes. Traditional recipes like Indian Masoor Dal or innovative and inspired dishes like Tofu Tom Yum are sure to please. Neither I nor my family is vegan, but these recipes are SO GOOD. We love these recipes, and they stand on par with (and even above) our meat-based meals.
Sugar-packed, nutrition-lacking breakfasts are everywhere, With Gallo Pinto, you can start your day right, the Central American way. What is Gallo Pinto? Gallo Pinto is a Central American dish of beans and rice. It’s a great way to start your day, loaded with protein and fiber to keep you full till lunch. There are two…
Teriyaki is possibly the most iconic Japanese-American dish known to man (well, maybe the California roll). If you want to recreate these flavors at home but don’t have access to mirin and sake (quintessential parts of Japanese teriyaki), you’ve come to the right place. What are Mirin and Sake? Mirin and Sake are both types…
This Miso Mushroom Tuna Spaghetti is a laid-back Italian-Japanese meal perfect for weeknights and quick lunches. It’s creamy, filling, salty, umami, done in 30 minutes, and packed with protein.
Teriyaki is a word that just about everyone has heard. For most of you, it brings to mind an image of a mid Japanese restaurant serving up plates of rice, vegetables, and meat. Stir-fried in a salty sauce and served on a black plate. Or perhaps you think of a “hibachi” restaurant and a slick…
Tofu hummus is easy to make, crave-able, nutty, sour, a tad spicy, and layered with contrasting textures. This unique dip is reminiscent of Southeast Asian flavors. Peanut, soy sauce, cayenne, chili oil, and lime are all featured. The Inspiration for Tofu Hummus To be clear tofu hummus is traditional to nowhere, and that’s ok. Also,…
What’s cheap, filling, fresh, and yet somehow gourmet simultaneously? Dumplings, that’s what. Learn how to make savory, healthy Tofu Gyoza today! What is Gyoza? Gyoza is a Japanese, crescent-shaped dumpling usually filled with a pork mixture and served with a savory dipping sauce. The original cooking technique involves being pan-seared and steamed to develop a…
Cilantro lime rice is the easiest way to amp up regular rice. With the power of a few aromatics, citrus, and cilantro, everyday rice is transformed into the perfect flavor base for meat, veggies, beans, stir-fries, and more. What is Cilantro Lime Rice? Cilantro Lime Rice is a lightly flavored rice dish featured in the…
Jazz up your next meal with these flavorful Sofrito Black Beans! Sometimes it’s tempting to just throw a can of beans on the stove for your Latin American-inspired meals. But with this easy recipe, you will achieve so much more flavor!
Chili Oil is the perfect addition to all your favorite dishes! If you’re a fan of spicy food, then you’ve likely tasted this condiment that’s taking the world by storm! With this Garlic Chili Oil recipe, you can add a kick to everything from rice bowls to ice cream. Our recipe is both wildly delicious…
